Additional information
| Uses | Perfect as a finisher, drizzled on chicken noodle soup and roasting lamb (when paired with pomegranate dark balsamic vinegar). Spectacular for caramelizing onions over low heat. |
|---|---|
| Pairings | Oregano, Sicilian Lemon, Peach, Cranberry Pear, or Pomegranate Quince white balsamics. Pomegranate, Tangerine, or Fig dark balsamics. |
| Country of origin | Greece |
Reviews
There are no reviews yet.