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The Preservatory Vinaigrette

Yields1 ServingPrep Time5 minsTotal Time5 mins

So simple and perfect over mixed greens with a little fresh Chevre and candied pecans!

 1 tbsp Marquis grainy Dijon mustard
 3 tbsp Preservatory Preservesavailable in-store or when adding onto online orders make a note to have us call you to provide the latest flavours.
 ⅓ cup Olive the Best Balsamic Vinegar (choose your flavour)
 1 cup Olive the Best Ultra Premium Extra Virgin Olive Oil ... this will make the difference in the flavour
 salt & pink peppercorns
1

Whisk together mustard and preserves to combine.  Add balsamic vinegar and whisk in olive oil in steady stream. Season with salt and pink peppercorns to taste.

Yields 1 1/2 cups

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