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Asparagus Bacon Shrimp Quiche

Yields1 ServingPrep Time15 minsCook Time50 minsTotal Time1 hr 5 mins

Quiche is amazing with asparagus, a sharp cheese and some leek. Here's a twist on our crustless version.
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Crust Ingredients:
 1 cup all-purpose flour**** Find the best flours at UnMediocre Kitchen (across the street - 262 Newport Drive, Port Moody, BC)
 ½ tsp salt
 ¼ cup Olive the Best Fused Leek Olive Oil
 ¼ cup ice cold water
Quiche filling:
 ¼ lb cooked bacon crumbled (optional)Try the double smoked bacon at The Little Butcher - located just down the street
 1 ⅓ cups asparagus chopped
 1 cup Gruyere cheese, shreddedOften found in store at Olive the Best
 5 eggs
 1 cup Half & Half
 ¼ tsp garlic powder
 ¼ tsp fresh ground pepper
 2 tsp salt (or to taste)
 ¼ lb fresh wild prawns or Dungeness crab Either of these options should be available at our neighbours, Inlet Seafood

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