Wild Mushroom & Sage Olive Oil Mayo

Wild Mushroom & Sage Olive Oil Mayo

Do you love a crisp-golden exterior to your turkey? Here is a foodie tip from the pros! Rub your turkey with mayo before roasting. It adheres to the bird better and creates a stunning crisp-golden exterior. But don’t just use any mayo. Make your own simple olive...
Wild Mushroom-Sage Turkey

Wild Mushroom-Sage Turkey

Elevate your holiday feast with our exquisite Wild Mushroom & Sage EVOO Turkey. This recipe combines the rich, earthy flavours of wild mushrooms and the aromatic essence of sage, infused into a succulent turkey, creating a dish that is both elegant and comforting....
Harissa Honey Chicken with a Cara Cara Glaze

Harissa Honey Chicken with a Cara Cara Glaze

Indulge in the vibrant fusion of flavours with our Harissa Honey Chicken with a Cara Cara Glaze. This dish is a celebration of taste, featuring succulent chicken thighs marinated in a spicy Harissa Olive Oil blend, sweetened with a smokey honey, and kissed with the...
Spicy Fried Chicken

Spicy Fried Chicken

Buttermilk coated chicken makes a great coating to dip your breading in for that crispy chicken that everyone loves. If you love your fried chicken just try this straight-forward recipe. Just remember that you should make the buttermilk mixture and refrigerate it 4...
Spicy Korean Chicken Wings

Spicy Korean Chicken Wings

Combine the sweetness of Olive the Best Red Apple Dark Balsamic and brown sugar with the spiciness of Olive the Best Baklouti Olive Oil and Korean chili powder and you will find yourself with a mouthful of delicious flavour combo. Try these wings for a snack or as a...