Additional information
Intensity | Mild |
---|---|
Crush date | Sep/Oct 2024 |
Country of origin | Portugal |
Lab analysis | *Biophenols: 367.70 ppm *As measured at the time of crush |
$8.00 – $41.00
Our Portuguese Koroneiki is a limited production extra virgin olive oil. It displays a creamy mouth feel with pleasant maltiness, green almond flavours and notes of cut grass, green apple, and lingering banana.
Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavour characteristics while reducing other oxidation markers.
Intensity | Mild |
---|---|
Crush date | Sep/Oct 2024 |
Country of origin | Portugal |
Lab analysis | *Biophenols: 367.70 ppm *As measured at the time of crush |
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